Sausages.

What's up with them lately? Can't seem to find any good ones, Butchers ones are full of fat and no flavour, Supermarket ones taste like and feel like paste. Will I have to stick to Linda McCartney's (which I do like) for the rest of my life?

Any suggestions as to what and where to get good ones? Walls sausages are out of the question by the way, horrible!

No filthy comments please, we don't want to upset some people.

British vandalism at its best

I've never had any Joseph from the sausage stall in the Market Hall...he only sells sausages so give them a try & let me know

J McRobbs butchers in Blackrod. Makes his own, all different flavours.

I like kings pork sausage.

Only have quorn ones..or Linda McCartneys.

Black pudding and pork sausages

No mixtures or flavours just pork sausages please.

Yates&Greer.

How big was Linda McCartney if they can still make sausages out of her?

Hibberts butchers in Westhoughton,if you go don't go close to Christmas,it's far too busy.

Not been to Hibberts for a while, I remember they used to have small, home made stir-fry bags ready made but frozen, I think the entrance was a bit narrow.

I can endorse Spud1's post at 15-28, Hibbert's butchers in Church St Westhoughton do first class sausages, and do different varieties too, like Old English, Cumberland and spicy Spanish.

Chadwick's in Standish do a decent sausage, as do Englands in Pem.

We used to buy Richmonds pork sausage but now buy Rankin Irish pork sausages from Asda far better taste.

A sausage a day keeps the doctor away

I got some Richmonds skinless for the time being, they were OK but not what I wanted really. Thanks for the suggestions though they will be kept in mind.

Peter Wogans butchers in Aspull,pork and chives are superb ,, and Mcrobbs near me in blackrod

The wife buysour Bangers from Mark Williams in Ashton, They are the only ones the Grandson will eat & i like them as well,

The wife buysour Bangers from Mark Williams in Ashton, They are the only ones the Grandson will eat & i like them as well,

They're all too thick skinned these days

I will second that blackrodweaver Peter Wogans Aspull butchers spot on

60p for one sausage at Tesco

If you have or anybody you know has a Costco account try the sausages from a family run company in the chiller section, can't think of the name but on the front is a picture of the family in catering white coats and hats. They are great

momac whats a quorn pork sausage taste of ?

Baker boy..to me they taste very much like I suppose a sausage is
supposed to taste..although it's that long since I had a real one (no thank
you not for me )..I don't eat any meat at all..just my choice..but I don't grill
them,fry them in the least amount of oil as you can..throw a few onions in
with them..and they're delicious .

England's in Pem

Been to Costco today and called into Ashton on the way back, got some sausinges from Mark Williams and two pork pies. Will be trying the sausinges tomorrow, the pies sadly didn't make it home.

Joseph77... did you get the ones from Costco with the picture of the familey?

No, Turbo. Just from Mark Williams, I got two roast chickens from Costco though.

Dead, plucked and cooked I take it?

There was a clue in the "roast" bit, Turbo.

I've tried Sainsbury butchers boy sausages they we OK